Restaurant POS & stores
Dinner on the room,
stock in the books.
Run restaurants, bars and room service on the same system as the front desk: orders charge to the room, and the stores know what left the kitchen.
Food, beverage and stores
Outlets & tables
Menus, modifiers and table plans for each restaurant, bar and room service.
Charge to room
Post the bill to the guest’s folio or settle in cash or card, with the tax on its own line.
Stores & purchasing
Receipts, issues, transfers and stock counts across stores, valued in the ledger.
F&B reports
Sales by outlet, item and period, next to the hotel’s own figures.